Broccoli Cheddar Soup – Creamy, Cheesy, and Family-Favorite Cozy Comfort
Creamy, cheesy Broccoli Cheddar Soup made with fresh broccoli, shredded carrots, sharp cheddar, and a rich milk-based broth. A cozy classic ready in under an hour!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30minutes
- Yield: 4–6 servings 1x
Ingredients
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4 tbsp butter
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1 small onion, finely diced
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2 garlic cloves, minced
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¼ cup all-purpose flour
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2 cups whole milk
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1 cup heavy cream
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3 cups chicken or vegetable broth
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3 cups broccoli florets, chopped
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1 cup shredded carrots
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2 cups freshly grated sharp cheddar cheese
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Salt and pepper to taste
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Pinch of nutmeg (optional)
Instructions
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In a large pot, melt butter. Sauté onion and garlic until soft.
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Stir in flour and cook for 1–2 minutes.
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Slowly whisk in milk, cream, and broth. Bring to simmer.
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Add broccoli and carrots. Simmer 15–20 minutes until tender.
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Optional: Partially blend for creamier texture.
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Lower heat, stir in cheese. Mix until melted and smooth.
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Season to taste and serve hot.