Easy Tiramisu Brownies: The Ultimate Coffee-Lovers’ Dessert Mashup
These Easy Tiramisu Brownies are a decadent mashup of fudgy brownies and creamy tiramisu topping, with rich coffee flavor and a silky mascarpone layer. Perfect for coffee lovers and dessert fans alike.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hours5minutes
- Yield: 16 squares 1x
Ingredients
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1 (9×9) pan of brownies (homemade or boxed)
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½ cup strong brewed espresso or coffee
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8 oz mascarpone cheese, softened
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1 cup heavy cream
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½ cup powdered sugar
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1 tsp vanilla extract
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Unsweetened cocoa powder (for dusting)
Instructions
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Bake brownies in a 9×9-inch pan. Cool completely.
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Poke holes in cooled brownies. Slowly brush espresso over the top. Chill 15 mins.
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Beat heavy cream to soft peaks. In another bowl, mix mascarpone, powdered sugar, and vanilla.
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Fold whipped cream into mascarpone until smooth.
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Spread mascarpone topping over brownies. Dust with cocoa powder.
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Chill at least 2 hours before slicing. Serve cold or slightly room temp.